http://waxideal.com/blog/2008/08/08/cooking-by-feel/ learning to be human, since 1984 Thu, 16 Feb 2012 16:07:38 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://waxideal.com/blog/2008/08/08/cooking-by-feel/comment-page-1/#comment-1322 sarandi Sat, 16 Aug 2008 09:28:38 +0000 http://waxideal.com/blog/?p=96#comment-1322 Thanks Chris! We'll talk soon. Thanks Chris! We’ll talk soon.

]]> http://waxideal.com/blog/2008/08/08/cooking-by-feel/comment-page-1/#comment-1305 wax ideal » Blog Archive » Fond du Lac “Fondy” Farmer’s Market Thu, 14 Aug 2008 15:52:24 +0000 http://waxideal.com/blog/?p=96#comment-1305 [...] prepared mustard greens before, so I figured I’d give them a shot, per my previous post on Cooking by Feel. I know one method is to boil them for a long time, but she also suggested serving them with [...] [...] prepared mustard greens before, so I figured I’d give them a shot, per my previous post on Cooking by Feel. I know one method is to boil them for a long time, but she also suggested serving them with [...]

]]> http://waxideal.com/blog/2008/08/08/cooking-by-feel/comment-page-1/#comment-1304 Chris Campbell Thu, 14 Aug 2008 13:56:42 +0000 http://waxideal.com/blog/?p=96#comment-1304 This is brilliant, and helped me become more... aware while I cook. Huzzah! This is brilliant, and helped me become more… aware while I cook. Huzzah!

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